Our 2013 vintage Merlot opens with wild strawberry, cherry, blueberry, and dark, meaty plum aromas. The wine is rich and weighty with great structure, nicely integrated oak, and flavors of black cherry, raspberry, vanilla, and a touch of cinnamon and nutmeg. Pair with grilled steak, lamb stew, or curried lentils and wild rice.
Our Reserve wines are sourced from the best Yakima Valley vineyard lots for aging in our finest French oak barrels. Hogue 2014 Reserve
Chardonnay opens with aromas of citrus, vanilla, cinnamon, apples, pears, and toasty almonds. The palate is rich, silky, and concentrated
with vanilla, cream, and spice, balanced by crisp acidity. Pair with grilled salmon or pasta alfredo.
Our 2013 vintage Cabernet Sauvignon offers enticing scents of black currant, blueberry, lavender, black pepper, cocoa, molasses, and dried tobacco, with touches of cream and toast. On the palate, it’s rich and creamy with flavors of blackberry, cherry, dark chocolate, maple, vanilla, and spice. Pair with pepper steak, prime rib, and dark chocolate.